Friday 27 December 2013

HALWA MASKAT

HALWA MASKAT


 In addition to providing traditional food dishes Johor, in our restaurant also provides a side dish with other words desserts. dessert we provide is varied and ranges are candied maskat response. ‘Halwa Maskat’ is a dish made with ingredients such as ghee, flour, and sugar. ‘Halwa Maskat’ mixture should be fermented for three days before the cook over a slow fire.

RM 0.50


No comments:

Post a Comment