HALWA MASKAT
In addition to providing traditional food dishes
Johor, in our restaurant also provides a side dish with other words desserts.
dessert we provide is varied and ranges are candied maskat response. ‘Halwa
Maskat’ is a dish made with ingredients such as ghee, flour, and sugar. ‘Halwa
Maskat’ mixture should be fermented for three days before the cook over a slow
fire.